Roots and Plates, une histoire de la cuisine afro en Belgique

Directed by
Will Anderson, Mila Jones, Roger Dushime,
Duration
43 min.
Year
2025

The documentary follows Roger Dushime, an enthusiast of African cuisine, in his quest to explore Afro-descendant cuisines in Belgium. Roger meets various figures from the African world to understand the richness of Afro-Belgian identities through cuisine. This film is part of the United Nations Decade for People of African Descent and questions Belgian society's view of African descent.

Now screening